There are three brances of Young Cheng restaurants in Chinatown.  The Wardour Street branch specialises in buffet.  Enjoy a selection of traditional Cantonese dishes such as Sweet and Sour Pork, Crispy Beef or Noodle dishes in an informal setting.  Buffet restaurants can’t be beaten on value for money.

Shaftesbury Avenue branch specialises in one plate meals.  Favourites include Rice and Monks’ Vegetables or Rice and Mandarin Pork Chop.  It also has a wide selection of noodle, Ho Fun and congee dishes.

The Lisle Street restaurant specialises in Cantonese a la carte cuisine and dim sum.  The name Young Cheng means Goat City – another name for the city of Canton from where the cuisine originates.  Specialising in roast duck and barbecue, Young Cheng is popular with local Chinese and tourists alike. The great value set meals are always popular.